Sunset by the beach

Summer Cooler 3-
As fancy as the name of this drink sounds to your surprise this drink is very easy to make.The key ingredient of this summer cooler is ripe papaya.Something that i am not very fond of.But trust me while experimenting with it i was very skeptical until i tasted the final product.It was actually very different and i loved it.it's said food(or drink) needs to be first appealing and then appetizing.This summer cooler is a perfect example.

Ingredients (makes 2 glasses)

• 4-5 tsp of Grenadine syrup
• 1 cup of papaya and mango puree (blend papaya and mango chopped into pieces with some water and make it into a thick puree.strain the puree to remove any chunks.the ration of papaya to mango should be 2:1)
• 1 cup of fresh tender coconut water

Method

1.Fill a glass halfway with papaya and mango puree
2.Add in the grenadine syrup and stir

3.Fill the rest of the glass with coconut water.Add few ice cubes and serve immediately.Now all you got to do it Drink it up! :)

As this drink consists fresh coconut water it is suggested to be consumed instantly once its prepared.
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Tip:-grenadine syrup can be made at home,too smile emoticon take a large pomegranate.Take out all the seeds (around 1 cup).add it in a saucepan with 1/2 cup of water.put it on simmer till it releases all its juices and the seeds become pale.if needed you can even use a masher to releases all the juices.once done switch off the flame.once cooled strain the liquid.Reheat the liquid(which would be around 1/2 cup) with 4 tsp of powdered sugar.Once it attains a syrupy consistency switch off the flame.Your homemade grenadine syrup is ready smile emoticon